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Dining at Providence College

If you have a question concerning dining operations or off-campus meals during the Stay at Home Order, please email for the quickest response.

Sunday, September 20, 3:09 PM


tarting 9/21-9/26, Alumni Hall Food Court will be open for MOBILE ordering ONLY between 5 PM – 10 PM.  

This will allow Dining to focus all its operational efforts on Raymond Hall Dining and the increased off-campus housing needs.
Please plan to pick up breakfast and lunch at Raymond Hall Dining beginning on 9/21.  

With the possible increase of students at Ray, we ask for your assistance in maintaining COVID guidelines.  If you see that long lines are beginning to form, we ask that you return later for your safety and the safety of our employees.  Remember, we are open seven days a week until 9 PM.  We also ask that you assist us in keeping your distance while in line and always wear your mask.  

For mobile ordering, we ask that you wait to receive the notification that “your order is ready” before arriving at either Eaton Street or Alumni Hall to maintain physical distancing guidelines.  If you arrive before your order is ready, you will be asked to wait in another location away from the pickup area.  
We appreciate your patience as the Friar community works together to ensure everyone stays safe, healthy, and fed. 

Monday – Friday 7:30 AM -9 PM
Saturday 9 AM – 9 PM

Alumni Hall
Monday- Saturday 5 PM – 10 PM

Eaton Street
Monday- Saturday 5 PM – 10 PM

Monday – Thursday 7 AM – 7 PM
Friday 7 AM – 5 PM
Saturday 9 AM – 5 PM

Thank you,

The Providence College Dining Team

Looking for information about the dining program? Browse our virtual tour, and send us an email with all of your questions. We’re here to help!

Providence College Virtual Dining Tour(opens in a new tab)

We are proud to offer the very best in on-campus dining through unrivaled quality, variety, flexibility, and convenience. 

We hope to enrich your dining experience by making it delicious, eventful, and enjoyable. In addition to healthy regional and international cuisine, we offer vegan and vegetarian options, allergen-free dishes, and festive special events.